Evening Menu

To Start

Soup of the day / Homemade Wheaten Bread £4.95

Salt & Pepper Squid/ Garlic aioli/ rocket/ lemon dressing £5.95

Ham Hock Terrine/ Pineapple salsa/ crispy brioche £5.95

Fish Cake/ Pickled veg/ lemon mayo/ rocket £5.95

Salt & Chilli Chicken/ curry mayo/ sweet chilli £5.95 large £10.95

Goats Cheese Salad/ walnut/ crouton/ sundried tomato/ pomegrante £5.95 large £9.95*

Beef Cheek Ragu/ Homemade Linguini £6.96 large £12.95*

To Follow

Hop House 13 Battered Haddock/ minted peas/ tartar sauce £10.95

Brothers 7oz. Homemade Burger/ red onion/ cheddar/ tomato salsa £10.95

Smoked Cod/ seafood chowder £13.95

8oz. Rump Heart Steak/ tobacco onions/ peppercorn sauce £18.95

Seared Chicken/ tobacco onions/ peppercorn sauce/ grilled tomato £10.95

Confit Duck Leg Salad/ orange/ cashew/ spring onion/ rocket/ orange vinaigrette £12.95

Chicken & mushroom Risotto/ wild mushrooms/ tarragon/ truffle oil £11.95

Roast Fillet & Slow Cooked Belly of Pork/ potato fondant/ tenderstem/ celeriac puree £14.95

Red Thai Chicken Curry/ naan bread/ boiled rice £11.95*

“Beef & Bird” 8 oz. striploin/ grilled chicken/ tobacco onions/ choice of sauce £21.95

Pork Belly Ciabatta/ apple coleslaw/ pickles/ chipotle £11.95

All mains come with a choice of side, excludes *

Sides

Chunky chips 3

Creamed potatoes 3

Buttered Greens 3

Roast Root Vegetables 4

Champ 3

Garlic Chips 3

Onion Rings 3

Sweet Potato Fries 4

Sauces 

Peppercorn sauce 1.95

Gravy 1.95

Garlic butter 1.95