Gluten Free

Please make a member of staff aware if your are coeliac as some of our dishes have to be adapted as they aren’t originally gluten free

To Start

Soup of the day| gluten free bread 6.95

Salt n chilli squid | siraccha mayo | garlic mayo 7.50

Chilli & garlic prawns| chorizo | cherry tomatoes | spring onions | crusty bread 7.95 large 14.95

Salt n chilli chicken | curry mayo | sweet chilli |salad 6.95 large 13.95

To Follow

Seared chicken | tobacco onions | roast tomato | pepper sauce 13.95

Brothers 7oz burger | cheddar | bacon | tobacco onions | pepper sauce 12.95

Duo of pork fillet & belly | carrot & mustard puree | buttered savoy | pork gravy 17.95

28day matured 10oz Irish Ribeye | tobacco onions | pepper sauce| 26.95

Flat cap mushroom

Chinese chicken curry | prawn crackers | boiled rice/chips/half and half 14.95*

(Add prawns or chicken £3 supplement)

Roast seabass | chorizo | cherry tomatoes | green beans | smoked chilli butter 17.95

Irish lamb rump | braised red cabbage | mangetout | pea puree | hassleback potato 20.95

All mains come with a choice of side, excludes *

Sides

Chunky chips 4

Creamed potatoes 4

Roasted veg 4

House Salad 4

Champ 4

Garlic Chips 4

Sweet Potato Fries 4

Desserts

To Finish

Selection of Ice cream| honeycomb | mint chocolate | vanilla 7.50

Chocolate brownie | hazelnut & white chocolate sauce | honeycomb ice cream 7.50

Sticky toffee pudding | salted caramel | vanilla ice cream 7.50

Please inform a member of staff of your allergy requirements as certain dishes have to be amended from the main menu,

Thank You