Starters

Potato & Leek Soup | crispy panchetta | gluten free roll £6.95

Beetroot cured Salmon | dill mayonnaise | cucumber | crispy capers | lemon vinaigrette | gluten free croutons £7.95

Duck liver parfait | gluten free roll | red onion chutney £7.95

Brie Melting Pot | chilli jam | gluten free roll £7.95

Mains

Turkey & Ham | Gluten free stuffing | cranberry £13.95

Daube of Beef | carrot puree | angel hair potatoes £14.95

Baked Fillet of Coley | chorizo & bean cassoulet | red pepper £14.95

8oz Irish Matured Rump Fillet | tobacco onions | pepper sauce (£5 supplement) £21.95

Roast Chicken Supreme | butternut & sage risotto | pine nuts | crispy sage £14.95

Desserts

Hazelnut Chocolate Pot | salted caramel | hazelnut praline | raspberry | vanilla ice cream £7.50

Classic Creme Brulee | berry compote £7.95

Selection of Irish Cheeses | red wine | black pepper & chilli | dunbarra soft cheese (£3 supplement) | add a glass of port for £3 £8.95