Christmas Evening menu

To Start

Roasted Sweet Potato & Chilli Soup/ Homemade Wheaten

Brie & Cranberry Fritters/ Apple & Grape Salad/ Cranberry Reduction

Atlantic Prawn Cocktail/ Maryrose/ Smoked Paprika/ Homemade Wheaten

Shredded Duck Leg/ Pak Choy/ Blackberry Jam

Caesar Salad/ Crispy Bacon/ Croutons/ Parmesan

To Follow

Turkey & Ham/ Sage & Walnut/ Cranberry puree

8 oz. Rump Fillet/ Onion Rings/ Pepper Sauce/ Chunky Chips (£5 supplement)

Grilled Chicken/ Chicken leg Fritter/ Sweetcorn Puree/ Crispy Skin

Roasted Pork Loin/ Ham Hock & Black Pudding Ballentine/ Cider Gel

Butternut Risotto/ Roasted Butternut/ Sage

Poached Hake/ Crab/ Crushed Potatoes/ Red Thai Cream

All mains come with roast potatoes, creamed potatoes and a selection of vegetables unless stated. 

To Finish

Christmas Pudding/ Creme Anglais/ Cinnamon Ice-cream

Walnut Creme Brulee/ Tuille/ Espresso Ice-cream

Selection of Homemade Ice-Creams/ Baileys/ Terrys Chocolate Orange/ Forest Fruit Sorbet

Milk Chocolate Cheesecake/ Dark Chocolate Ganache/ Mint Sorbet

Lemon Posset/ Ginger Shortbread/ Meringue/ Raspberry

3 Courses £25.95

Parties of 6 or more will be asked to pay a £5 deposit per head